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How to Use Kojic Acid Powder?

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How to Use Kojic Acid Powder?

2025-05-15

Kojic acid in cosmetics

 

1. Preliminary preparation

Check quality control: Use pharmaceutical grade kojic acid powder (at least 99% pure) to avoid impurities that may cause skin irritation.
pH adjustment: Dissolve the powder in distilled water or ethanol at 40-50°C (avoid boiling to prevent decomposition). The optimal stability pH is 4.0-6.0; citric acid or sodium hydroxide can be used to adjust the pH.

 

2. Preparation methods for different cosmetic products

  Oil and cream
. Emulsion preparation: Mix the oil phase (shea butter, jojoba oil) and the water phase (kojic acid solution, glycerin) separately at 70°C.
. Emulsification: Slowly add the oil phase to the water phase and homogenize at 2000 rpm for 5 minutes.
. Cooling and storage: Cool to 40°C, add denaturant (0.1% phenoxyethanol), and shake for 30 minutes. Recommended dosage: 0.5-2% (too high concentration may cause dehydration; please test on a small area of ​​skin before use).

  Essence and toner
.Solvent selection: Use 50% propylene glycol or 30% ethanol for better solubility in aqueous solutions.
.Improved stability: Add 0.1% EDTA as a chelating agent to prevent ionic contamination.
.Directions: Apply 2-3 drops daily to clean skin, avoiding the eye area.

Kojic acid in cosmetics

How Kojic Acid is used in foods?

 

1. Food additives (approved for use in Japan)

Storage of soybeans: The addition of 0.05% kojic acid powder can prevent mold growth during storage.

Seafood: Soaking fish or shellfish in 0.1% kojic acid for 10 minutes can extend shelf life for 2-3 days.

pH should be considered: Works well in ambient conditions (pH < 5.5); for non-acidic foods, citric acid can be used for preparation.

 

2. Change in taste of fermented foods

For making beverages: The addition of 0.02% kojic acid during mash fermentation can help build amino acids, thus improving umami.

Making yogurt: Adding 0.01% kojic acid can improve stability and slow acidification.

A note of caution: Be sure to follow local regulations regarding food packaging; many countries continue to classify kojic acid as GRAS (generally recognized as safe) pending the results of long-term studies.

 

Pharmaceutical applications of kojic acid 

 

1. Advances in the treatment of fungal infections

Prophylaxis: Mix 1-3% Kojic Acid Cream with 2% Miconazole to treat tinea versicolore.

Mechanism of action: It interferes with ergosterol synthesis on fungal cell membrane and improves drug permeability.

 

2. Applications in Cancer Research (In Vitro/Animal Studies)

Test concentration: 50-200 µM in cell culture; 10-50 mg/kg intraperitoneally.

Note: Limited human clinical trials; work only under medical supervision.

 

Kojic Acid Powder Manufacturer

 

Xi'an Sost Biotech is the leading manufacturer of high purity Kojic Acid Powder, strictly following GMP and ISO 9001:2015 manufacturing standards. We have:

Advanced fermentation technology: through deep fermentation and triple crystallization process, at least 99.5% choline is achieved.

Customized solutions: provided small customized products (80-200 meshes) and packaging (1 kg to 20 kg drums) to cosmetic, food and pharmaceutical customers.

On order: COA, MSDS and Halal/Kosher certificate available upon request.

high purity Kojic Acid Powder

Whether you need R&D prototypes or large scale manufacturing processes, our technical team can provide comprehensive pharmaceutical development and safety documentation support. Contact us today at ericyang@xasost.com to discuss your specific needs and receive a competitive quote.